A Review of Craftsy’s Sew Better, Sew Faster: Garment Industry Secrets

It’s time for my Craftsy class review again.

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This month, I’m reviewing Sew Better, Sew Faster: Garment Industry Secrets with Janet Pray.

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Marsha and Naomi couldn’t join me for this review. Unfortunately, I don’t know when they’ll be able to join me again right now. We’re all still good together, just all busy working on different projects.

Basic Information on the Class.

Janet’s class has quite a few reviews compared to the last class I reviewed. This one has 170 reviewers, and only a couple didn’t completely love the class and give it Five-stars. It has a 4.8 rating. That’s still really good. That’s a lot of love.

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Here’s the Lesson outline.

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My First Thoughts.

I’ve watched through the class. I bought the class in mid-December and it’s now mid-February and I only received the pattern two day ago. I contacted Janet’s company, Islander Sewing Systems and they sent a second pattern. Unfortunately, as a reviewer, I can only share my thoughts after watching. I can’t give an opinion on the pattern or pattern instructions because there just wasn’t time to even begin a project.

No Pins.

 Janet emphasizes that no pins are used in making the class project. I know she’s not alone in her no-pins philosophy. However, I had a neck/arm injury years ago and although I’ve recovered quite a bit, I’m not where I was before the injury. No pins and using my hands more isn’t a selling point for me.

I did try the no-pins a little though. I tried it on the Raspberry Ripple handbag I was sewing. Yup. I tried it. Then I ripped the seam out again because I only caught part of the fabric underneath. Then I pinned it the second time. So, if you have any reasons of your own why you need to use pins, then follow your own wisdom.

I will say though, after watching how Janet does her no-pins on a long straight stretch of fabric, if you don’t have any hand/arm issues, try it! It does look simple, easy and very efficient.

 Helpful Class Features

Something I’m finding very helpful in Janet’s class is after explaining each part of the jacket construction, she shows you exactly which pieces you’re working on.

Here’s a screen shot from the class showing the pattern pieces that were pressed at this stage of construction.

That is such a helpful part of the class. I haven’t seen this done in any other classes.

Panties

This class is all about techniques used while constructing a jacket. I’m sure you’re all wondering how panties fit in with this.

Well, when Janet is showing us how she does the inside shoulders on the jacket, I’m thinking panty construction. She gets things twisted around so the seam is enclosed once it’s sewn. It’s the same as when we’re using the burrito method for our panties. Just take a look at how twisted the material is for sewing this seam. I love it! I definitely want a few pins though.

This sewing method also produces a great finish that is just as neat as the burrito method is on panties.

More Burritos

 Imagine my surprise when just a little later in the class, Janet is demonstrating The Burrito Technique! She tells us ‘we will know it’s a burrito because of the filling. If we don’t have any filling, it’s just a tortilla.’ It makes more sense when you see it, but it is another great technique to make a really nicely finished garment.

Here’s the photo showing everything all nicely encased in the cuff using The Burrito Technique.

Personal Recommendation

So, do I recommend this class? Even though I wasn’t able to sew along and make the jacket, I do recommend this class. I think Janet really knows her stuff and I learned a lot of great tips and tricks watching her class. Some of them I will incorporate, and some of them I will not. I’m mainly thinking of the no-pins.

Other than that one point where I have personal reasons for not following Janet’s tips, all of her tips were great! The jacket she makes is lovely too.

Happy creating!

A Review of Craftsy’s Vietnamese Classics: Pho, Noodles & Beyond

It’s time for my monthly Craftsy class review. If you missed our first review of Design & Sew an A-Line Skirt, you can read it here.

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Marsha and I agreed, with Christmas, holidays, and the New Year being such a busy season, we’d be a little easier on ourselves and review a cooking class this month.

A friend of mine had this class before I did and I heard so many great things about it from her, I had to buy it too. I was not disappointed. (Thanks, Naomi!)

 What is this great class? It’s Vietnamese Classics: Pho, Noodles & Beyond with Andrea Nguyen.

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Great reviews.

This class has 35 reviews, which isn’t a lot, but… of those 35 reviews, only one review wasn’t a Five-Star review. That one was a Four-star.

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There are so many reviews that say ‘Love this class’. I love it too. If you read my last review, I had a little trouble with my feelings towards the class. I have no trouble at all with this class! I not only bought this class, but also Andrea’s Favorite Asian Dumplings from ScratchI didn’t even think about it.

A personal comment.

Just a personal comment here. Andrea really has to be great because I can’t have gluten and I bought her dumpling class! I will share more on that when I review the class.

Class content.

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There are a number of lessons in this class I was thrilled to try, starting with lesson One. I love Rice Paper Rolls, and Andrea shows how to make them, and make them so they present well too.

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Aren’t these lovely? This is a screen shot from the class. Mine didn’t look that nice, but no one here was complaining about them. They were delicious!

Andrea shows us how to make these, with tips on displaying the shrimp and making the rolls look pretty and delicious. It’s little touches like this, that make this class great. As well, Andrea is so engaging.

Pho, Pho, and more Pho.

From the Rice Paper Rolls, Andrea takes us right into making Pho. In fact, she shows us Pho four ways. We start with a shortcut Chicken Pho, which I haven’t tried yet, but have heard it’s really good. Then right on to full traditional Chicken Pho, Beef Pho, and Grilled Pork Rice Noodle bowl.

Last month in our teaser posts, Marsha and I each made one of the Pho recipes. You can read Marsha’s recipe review here. You can read mine here.

For my recipe review, I made rice paper rolls and traditional Beef Pho. All I can say is my house smelled so good! And there were no leftovers. My family was delighted with the recipes I tried.

Recommendations

So, would I recommend this class? Yes! I have no hesitation in recommending this class. It’s really great. From the lessons, to the recipes, to how engaging Andrea is, in my opinion this class is one of the best classes Craftsy has to offer and I’d love to see more classes with Andrea!

For a frame of reference, I previewed almost every cooking class Craftsy offered in October 2015 when they had a monthly pass. There are a lot of good cooking classes, and really good recipes, but I can’t say all the instructors are as engaging as Andrea.

I’m going to head over to Marsha’s post now to read her review. Let me know if you have this class and have a favorite recipe too. Of if you don’t have this class, what is your favorite cooking class on Craftsy?

Happy creating!